FACULTY OF AGRICULTURALSCIENCES AND TECHNOLOGIES / ANIMAL PRODUCTION AND TECHNOLOGIES / HUT4029 - ANIMAL BIOSECURITY

Contents Of The Courses in a weekly Period

Week 
Subjects 
Sources 
1General Bıosecurty [1] p 5-30
2The Components of applied biosecurity[1] p 31-67
3Agriculture Animal Bıosecurty[1] p 68-90
4Small Animal Bıosecurty [1] p 91-117
5Physical and Informational security[1] p 118-126
6Food Scıence Bıosecurty [1] p 127-130
7Biosecurity Risk Assesment[1] p 127-130
8Experimental Farm Security[1] p 131-136
9Anatomy Depertament SOP[1] p 136-139
10Diagnostic Laboratory Bıosecurity [1] p 140
11Necrops Area Biosecurity [1] p 140
12Diagnostic Imagıng Biosecurty [1] p 143-144
13Future tasks of the Biosecurity [1] p 145
14the role of animal biosecurity for sustainable farming and livelihoodNational Animal Health Monitoring System. USDA APHIS | National Animal Health Monitoring System. (2007). Retrieved February 28, 2022.