ZÜBEYDE HANIM FACULTY OF HEALTH SCIENCES / MIDWIFERY / EBE2023 - NUTRITION AT SPECIAL CONDITIONS

GENERAL INFORMATION ABOUT THE COURSE

           
Course Code Semester   Course Type   Course Level   Course Language
     
  
Course Title Theoretical Practical ECTS
Turkish Name of the Course
Course Coordinator E Mail
Assistant Staff of the Course E Mail
Course Objective
Brief Content of the Course
Prerequisites

Course Objectives
 
Course Objectives 
1To know nutrition-health interaction
2To know the effects of nutrition on heart diseases and explain nutritional characteristics in case of heart diseases
3To know the effects of nutrition on digestive System and infectious diseases and explain nutritional characteristics of such cases
4To know the effects of nutrition on renal diseases and explain nutritional characteristics of such cases
5To know how to be nourished in care of Diabetes Mellitus
6To comprehend the relation of obesity and cachexia with nutrition
7To know nutritional principles of pregnancy, breastfeeding, and neonatal periods and provide health training
8To know nutritional characteristics of nervous system diseases
9To comprehend nutrition-cancer relation and adopt nutritional habits in life
10To know nutritional characteristics of intensive care and use them in hospital practices
11To explain nutritional characteristics of Workers-Sportspeople
 
Course Category
Course Category Percentage
Mathematics and Basic Sciences
Basic Vocational Courses
Expertise /Field Courses