| 1 | Ability to correctly identify glassware and equipment used in organic chemistry laboratories and to use them safely |
| 2 | Ability to perform sample identification by applying methods for purification, separation and analysis of organic compounds |
| 3 | Ability to experimentally observe and compare the chemical properties of aliphatic and aromatic hydrocarbons and alcohols, phenols, aldehydes, ketones and amines |
| 4 | Ability to correctly determine the structure of an unknown organic compound using appropriate analysis and separation techniques |
| 5 | Ability to take necessary safety precautions and apply these rules when working with hazardous and toxic compounds in the laboratory |