| 1 | Organic principles and values | [1] p 1-12 |
| 2 | The role of animals in farming system | [1] p 13-28 |
| 3 | The diversty of organic livestock system in Europe | [1] p 29-56 |
| 4 | Organic livestock standards | [1] p 57-72 |
| 5 | Animal welfare, ethics and organic farming | [1] p 73-94 |
| 6 | Understanding animal behaviour and its using in organic animal husbandry | [1] p 95-116 |
| 7 | Applied ethology | [1] p 117-162 |
| 8 | Mutilations in organic animal husbandry | [1] p 163-188 |
| 9 | Assesing animal welfare in organic herds | [1] p 189-204 |
| 10 | The role of humans in management of organic herds | [1] p 205-226 |
| 11 | Animal health and diseases in organic farming | [1] p 227-252 |
| 12 | Promoting health and welfare through planning | [1] p 253-278 |
| 13 | Approaches to the treatment of diseased animals | [1] p 279-308 |
| 14 | Grassland management and parasite control | [1] p 309-328 |