FACULTY OF AGRICULTURALSCIENCES AND TECHNOLOGIES / ANIMAL PRODUCTION AND TECHNOLOGIES / HUT2008 - AGRICULTURAL RESEARCH AND EXPERIMENTAL DESIGN

Contents Of The Courses in a weekly Period

Week 
Subjects 
Sources 
1Definition and Classification of Statistics; Hypothesis Testing [1] pp. 1–5; [2] pp. 5–11; [3] pp. 6–44, pp. 2–12
2Analysis of Variance (ANOVA) and Its Assumptions [3] pp. 8–18; [4] pp. 6–26
3Regression and Correlation [3] pp. 109–153; [4] pp. 126–158
4Completely Randomized Design (CRD) [3] pp. 204–262; [4] pp. 8–9
5Basic Concepts of Experimental Design [3] pp. 263–271; [4] pp. 6–26
6Multiple Comparison Tests [4] pp. 273–293
7Randomized Complete Block Design (RCBD) [4] pp. 38–51; [2] pp. 65–78
8Latin Square Design [3] pp. 301–312; [4] pp. 62–69
9Nested (Hierarchical) Experimental Designs [3] pp. 323–330; [4] pp. 72–85
10Nested (Hierarchical) Experimental Designs [3] pp. 323–330; [4] pp. 72–85
11Factorial Experimental Designs [3] pp. 313–322; [4] pp. 87–93
12Split-Plot Design [3] pp. 342–354; [4] pp. 114–123
13Analysis of Covariance (ANCOVA) [3] pp. 355–364
14Repeated Measures Design [3] pp. 365–383