FACULTY OF AGRICULTURALSCIENCES AND TECHNOLOGIES / ANIMAL PRODUCTION AND TECHNOLOGIES / HUT1004 - AGRICULTURAL ECONOMY

Contents Of The Courses in a weekly Period

Week 
Subjects 
Sources 
1Introduction (Concept of Agricultural Economics; Nature of Agricultural Economics; Scope of Agricultural Economics; Types of Agricultural Economics; Relationship with other Disciplines; Industrial Development and Agriculture; Significance of Agricultural Economics)[1] p 1-17; [2] p 1-14
2Fundamentals of agriculture. The contribution of agriculture to economy in the World and Turkey.[5] p 13-20; [3] p 12-19; [3] p 24-40
3Agricultural production factors. [3] p 176-205
4Supply of agricultural products. Deciding process, concepts of short term-long term, supply elasticity, supply curve bending backwards.[1] p 197-210
5Demand for agricultural products. Pricing mechanism, demand for total and singular agricultural products, price elasticities, characteristics of agricultural products.[1] p 211-242
6Instability of agricultural product prices. Annual changes in production and fluctuations on product prices, the Cobwebb theorem, business cycles.[2] p 165-186; [4] p
7Basic economical principles in agricultural economics[3] p 60-68
8Basic economical principles in agricultural economics[3] 69-82
9The costs and benefits in the agricultural production[1] p 57-85; [3] p 247-258
10Evaluating annual reports in agricultural business management[3] p 263-268
11Evaluating annual reports in agricultural business management[3] p 263-268
12Agricultural Marketing [2] p 97-128
13Agricultural Policies [3] p 108-130
14Agricultural policies[3] p 131-154