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BOR VOCATIONAL SCHOOL / QUALITY CONTROL AND ANALYSIS OF FOOD / GKK1006 - LABORATORY TECHNİQUES-II
GENERAL INFORMATION ABOUT THE COURSE
Course Code
Semester
Course Type
Course Level
Course Language
Course Title
Theoretical
Practical
ECTS
Turkish Name of the Course
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E Mail
Assistant Staff of the Course
E Mail
Course Objective
It is aimed to prepare solutions and make some analyzes in laboratory studies.
Brief Content of the Course
Preparing and analyzing solutions used in laboratories.
Prerequisites
No
Course Objectives
Course Objectives
1
To learn general analysis methods in laboratory
2
Calculation of measurement and measurement units in laboratory
3
Calculation and preparation of solution concentrations in the laboratory
4
Preparation of some paint solutions in the laboratory
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Course Category
Course Category
Percentage
Basic Vocational Courses