| 1 | To be knowledgeable about methods for assessing nutritional status |
| 2 | To be knowledgeable about anthropometric methods, clinical findings, biochemical and biophysical findings, food consumption studies, and health statistics |
| 3 | To be knowledgeable about the nutritional problems of the community |
| 4 | To be knowledgeable about solutions to nutritional problems in the community |
| 5 | To be knowledgeable about nutrition research |