BOR FACULTY OF HEALTH SCIENCES / NUTRITION AND DIETETICS / BES2009 - GENERAL MICROBIOLOGY

GENERAL INFORMATION ABOUT THE COURSE

           
Course Code Semester   Course Type   Course Level   Course Language
     
  
Course Title Theoretical Practical ECTS
Turkish Name of the Course
Course Coordinator E Mail
Assistant Staff of the Course E Mail
Course Objective
Brief Content of the Course
Prerequisites

Course Objectives
 
Course Objectives 
1To give information about microorganisms and microbiology
2To give information about prokaryotic and eukaryotic cells
3To give information about the classification, properties and growth conditions of microorganisms
4To give general information about bacteria, yeasts, molds, algae, protozoa, viruses
5To teach microorganism counting and isolation methods
 
Course Category
Course Category Percentage
Mathematics and Basic Sciences
Expertise /Field Courses