BOR FACULTY OF HEALTH SCIENCES / NUTRITION AND DIETETICS / BES1003 - GENERAL CHEMISTRY

GENERAL INFORMATION ABOUT THE COURSE

           
Course Code Semester   Course Type   Course Level   Course Language
     
  
Course Title Theoretical Practical ECTS
Turkish Name of the Course
Course Coordinator E Mail
Assistant Staff of the Course E Mail
Course Objective
Brief Content of the Course
Prerequisites

Course Objectives
 
Course Objectives 
1To gain the ability to understand and use basic chemical rules
2Providing the ability to form a basis for courses in later periods
3Teaching basic chemistry concepts for engineers
4To inform students about the subjects of chemistry and to provide them with the ability to generate ideas and interpretations on chemical processes they will encounter in the future.
5To ensure practical learning of general chemistry topics.
6To provide the ideas and interpretation skills used to understand and direct chemical changes
 
Course Category
Course Category Percentage
Mathematics and Basic Sciences
Basic Vocational Courses