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NİĞDE ÖMER HALİSDEMİR UNIVERSITY
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NİĞDE VOCATIONAL SCHOOL OF SOCIAL SCIENCES / COOKERY / ASC2020 - SCIENTIFIC AND CULTURAL ACTIVITIES
GENERAL INFORMATION ABOUT THE COURSE
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Course Objective
The aim of this course is to encourage students to scientific and cultural activities, to engage their interests and attitudes in such activities, to ensure their participation, to give them the ability to share and learn with the awareness of lifelong learning and inquiry.
Brief Content of the Course
1. Participation in scientific, cultural and social activities. 2. All students are expected to use an ethical framework when creating entrepreneurial and sustainable strategies by the end of the semester.
Prerequisites
No
Course Objectives
Course Objectives
1
Participation in scientific events and conferences
2
To be able to comprehend cultural activities
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Expertise /Field Courses